LA BOULANGERIE & CO IS A TRADITIONAL FRENCH BAKERY AND CAFÉ
French savoir-faire, crafted in Chicago
When you walk into our cafés, get ready to experience France at its most authenticity, starting with the base of our business: the flour. All of our breads, pastries, galettes and crepes are made in Chicago from scratch daily with the highest quality organic flour imported straight from the motherland, France.
Supplying Chicago with delicious bread is what we do best and you can find us in several restaurants and retail stores around the city, as well as summer and winter Farmers Markets.
La Boulangerie becomes La Boulangerie & Co
NEW NAME, NEW LOOK, NEW VIBES, SAME MENU, SAME TEAM, SAME SMILE!
La Boulangerie Logan is happy to welcome you:
from Tuesday to Wednesday from 9am to 3pm and from Thursday to Sunday from 9am to 5pm. The Dine-in and the patio are now open!
La Boulangerie Wilson is happy to welcome you:
from Tuesday to Saturday from 8am to 5pm and Sunday from 8am to 3pm. The patio is now open, and the dine-in should re-open soon.
La Boulangerie at home
Love La Boulangerie and want to take us home?
Don’t want to leave the comfort of your home?
Order your favorite items on Grubhub and get delivered at your door! Please remember, it is complicated for small businesses like us to collaborate with Third party providers, because of their fees and charges policy. Their high commission forces us to raise our price on those platforms.